Project Description

Butter Milk Common Salt, Jeera (Cumin) – 200ml
Nutritional Information per 100g (Approx. Values)
Fat 4.5% Minimum SNF 8.5% Minimum
Nutrition information per 100 g | ||
---|---|---|
Energy, Kcal | 22.5 | |
Total Fat,g | 0.5 | |
Saturated Fat,g | 0.3 | |
Trans Fat,g | 0 | |
Packing:200 ml | 0 | |
Total Cartohydrate,g | 2.8 | |
Added Sugar,g | 0 | |
Protein g | 1.8 | |
Calcium, mg | 84 |